Scandic Jyväskylä Station
Vapaaudenkatu, 73, Near Jyvaeskylae Art Museum, Jyväskylä, 40100, Finland
Rating
4.2
Travelers Choice
2021
Price Level
$$
Rooms
150
Pets
Yes
20
May
Scandic Jyväskylä Station, Jyväskylä
Scandic Jyväskylä Station
Located in Jyvaskyla City Center, Scandic Jyväskylä is a perfect starting point from which to explore Jyvaskyla. Offering a variety of facilities and services, the hotel provides all you need for a good night's sleep. All the necessary facilities, including 24-hour front desk, facilities for disabled guests, luggage storage, valet parking, room service, are at hand. Designed for comfort, selected guestrooms offer air conditioning, heating, desk, mini bar, telephone to ensure a restful night. The hotel offers various recreational opportunities. Discover all Jyvaskyla has to offer by making Scandic Jyväskylä your base.
Price & Availability
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Overall
Excellent
4.2
510 reviews
5
103
4
115
3
40
2
10
1
3
Customers Review
Value 3.9
Location 4.5
Cleanliness 4.3
Comfort 4.1
Neighborhood 4
Amenities 4.1
Condition 4.1
Recomendation 94.5%
“Lugar acogedor y ordenado, habitaciones amplias y baños funcionales, si no te importa cuando follas, golpea tu frente con el borde del toallero de metal, esto sucedió tres veces. El puré de papas del restaurante estaba muy salado y aparentemente se había diluido con agua porque podía amamantarse con un silbato. Los aros de cebolla estaban acuosos, sin sabor. El alce también se echó a perder con sal. No se proporcionó comida de reemplazo cuando se le preguntó si el chef no habría podido cocinar arroz, ollas, etc.”
— Desantti1
“Lugar aconchegante e arrumado, quartos espaçosos e banheiros funcionais, se você não liga na hora de foder, bate com a testa na beirada do toalheiro de metal, isso aconteceu três vezes. O purê de batatas do restaurante estava extremamente salgado e aparentemente tinha sido diluído em água porque podia ser amamentado com um apito. Os anéis de cebola eram aguados, sem gosto. O alce também foi estragado com sal. Nenhum alimento substituto foi fornecido quando perguntado se o chef não seria capaz de cozinhar arroz, panelas, etc.?”
— Desantti1
